Friday, March 21, 2014
Guinness Cupcakes with Bailey's Buttercream Frosting
Booze and cupcakes!
The chocolate cupcake is made with Guinness Stout, and then filled with a chocolate Whiskey ganache. Bailey's Irish cream is mixed into the buttercream frosting. A drizzle of chocolate Whiskey ganache adds the final touch to this amazing cupcake. Try this cupcake with a cup of dark coffee, or perhaps with a Guinness, or a shot of Whiskey, or a shot of Bailey's.
For recipes, click on the tags to the right:
Little Cakes: The Guinness Cake
Fillings: Whiskey Ganache
Frostings: Bailey's Buttercream Frosting
Toppings: Whiskey Ganache
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